Cutwater Tequila Reposado Italy

Cutwater Tequila Reposado ItalyThis Double Gold award winning Reposado is crafted in Tequila, Mexico with 100% blue agave thats slow cooked in traditional brick ovens, open fermented, and double distilled in alambique stills made of stainless and copper. The spirit is then rested in Cutwater whiskey barrels that are shipped to Jalisco from the San Diego distillery. While aging, its roasted agave character is complemented by notes of vanilla and oak from the barrel. It is then

This vodka is infused with the iconic White Claw Mango flavor – bursting with bright and juicy tropical notes

with notes of boysenberry

The original flavor

benefiting from its time spent in Tawny Port casks which previously held port for around 50 years

creamy texture carries through to a long

and chef/author Lidia Bastianich

Pairs well with first courses and risottos (even traditional Veneto cuisine such as flour dumplings with mountain cheeses

This medium-bodied red has great minerality

complemented by delicate vanilla bean

Kōloa Spice Rum is made from pure cane sugar

Aged for two years in French and American oak barrels

Rested in Missouri white oak barrels for a minimum of eight weeks leaving the spirit lightly oaked