Vinho Verde: Past, Present and Future Masterclass with Eugénio Jardim Course Date:July 16, 2026 • 6 PM - 8 PM Pacific

Vinho Verde: Past, Present and Future Masterclass with Eugénio Jardim Course Date:July 16, 2026 • 6 PM - 8 PM PacificThe quiet evolution of Vinho Verde is one of the most exciting stories in modern Portuguese wine. While the region has long been associated with low alcohol, light bodied, slightly sparkling wines, that perception represents only part of its identity. For decades, producers have also crafted complex, age worthy wines from native grape varieties, shaped by the regions lush green landscapes and strong Atlantic influence. However, these expressions often

and to the wines he enjoyed with friends during his long study of the subject

students explore the sparkling wines produced in France

Strengthen your sensory vocabulary and improve tasting precision

and producers through a dynamic online format designed for both professionals and passionate wine lovers

Richard Mayson’s comprehensive classic Port and the Douro is now in its fifth edition

we aim to empower your journey to achieving and exceeding your goals on the WSET Level 1 Award in Wine exam

and the drink continues to fascinate wine-lovers

The pioneers

growing conditions and varieties

If you’re looking for wine education that’s insightful

she is one

Andrew Caillard MW