Nutritional strategies to improve nitrogen efficiency and milk protein synthesis in dairy cows Maria Nugent

Nutritional strategies to improve nitrogen efficiency and milk protein synthesis in dairy cows Maria NugentDairy production is associated with significant losses of nitrogen to the environment, contributing to the degradation of air and water systems. These losses must be decreased to make dairy farming sustainable, and a primary means of doing this is to increase the conversion of feed protein into milk protein. This chapter considers the two nitrogen utilising systems in the cow: the rumen microbiota and ruminant tissues. The more efficient both the

As one of the main renewable natural resources

as well as maps and tables relating to nineteenth-century Cuba

lovers of the craft of pottery

A ground-breaking collection of essays by leading and emerging scholars

The purpose of this chapter is to review the methods for detection of antibiotic residues in animal feed

not only in ancient times

The prosecution for corruption of Gaius Verres

coins and sculpture

discussing a wide range of theoretical concepts and methodological tools for analysing the nature of these relationships

including the growth habits and agronomical characteristics of Robusta coffee

Glorious catastrophe presents the first detailed critical analysis of the visual art

from the international to the personal