Kim Crawford - Pinot Grigio

Kim Crawford - Pinot GrigioThe vineyards of Kim Crawford are located in outstanding, predominantly coastal sites. The grapes benefit from long days, clean sea breezes, and crisp nights. In combination with New Zealands long and dry autumn season, the grapes ripen slowly, which allows them to build intense flavour as well as develop a sophisticated acidity. In the end, it is this unique combination of factors,from regions and soils, to temperatures and growth rates, that give

and receiving multiple best varietal awards on the international stage

allow each wine to reflect the authentic personality of the Garzón terroir

000 years ago

Sparkling that isn’t rushed

The synergy of values and history is self-evident and the wines are some of the most distinctive and under-rated in Europe

spread over 65 hectares

The wines are unoaked–an on-trend sensibility of little or no oak to let the fruit shine through and make the wines extremely food-friendly

higher elevation sites

In order to reduce quantity and increase concentration

Chapoutier has acquired quite a few wine-making operations

No heavy bottles

The key to everything here is wood