Santoku 155mm N°4 Ko-deba

Santoku 155mm N°4 Ko-debaThis Ko Santoku (Small Japanese chopping knife) feature a light bellied profile, short blade, with a good distal taper and nimble tip. Shop made san ma with 115CrV3 (Silver steel) core steel and soft steel XC15 cladding. Forged to shape and to geometry the bevels are satin finish (scotch brite). The handle is made with ebonised Chestnut. Specs : Blade length : 155mm Blade height at heel : 41mm Handle : Wa, 135mm with ebonised sweet chestnut (Castanea

French knife profil

Mailletoshi butcher knife 165x37mm

Kurouchi with Satin finish and flat grind

- Jigane : Soft steel (XC15) with nickel shims

This Puukko feature a short and thick blade

Weight : 188 gr / Balance point : blade forward (near Emoto)

The beautiful Wa handle made by Josh from Lets Handle This with an horn ferrule compliment the blade

will not effect use

Loads of history in this piece of steel

San-maï hand forged from 26C3 high carbon steel core and pattern welded steel cladding (15n20 with EN40J) in Sheffield

The handle is made with Steel

Bird beak Black walnut handle (Juglan nigra)