Unico Zelo Pastafarian 2024 (750 ml) BorsaoThere is a bit of a shift this year for Pastafarian, with the inclu sion of Sangiovese! The ultimate pasta variety, it must be said. Ask Brendan, weve long been critical of Sangioveses future in Australia, but after some recent encounters with other producers expres sions of the variety (Hi Sven), weve jumped on the bandwagon. Lucky for us, it wasnt far from home, as the fruit is from the lovely Polish Hill River Vineyard. Still, this wine is Nebbiolo
Notes: Vinification in small open-top fermenters followed by 10 months of aging in French oak
A Single-Vineyard bottling from Björnson Vineyard in the Eola-Amity Hills AVA
The chai is located next to the neo-classical pavilion where tastings are held and blends traditional and modern elements in a striking way
To pair with roasted pigeon
Grape variety/varieties: Marsanne
the clarity allows a clear view of the earth
This continues the run of good vintages that Talbot has been producing since 2016
is based on a strong texture
Aroma of ripe white fruit and minerals
The careful selection of the best grapes
were punctuated by “cool growing season
smooth galvanize by subtle freshness
